Homemade Pizza Rolls In The Air Fryer
These delicious pockets of pizza are super simple to make in your air fryer and ready in 5-6 minutes.
Servings 10
Calories 232kcal
Ingredients
- 1 can pizza dough
- 10 sticks mozzarella string cheese
- 50 pieces pepperoni
- sprinkle garlic powder
- sprinkle Italian seasoning
- sprinkle powdered parmesan cheese
- optional additional pizza filling of your choice such as sausage, ham, vegetables, olives, etc
Instructions
- Open the cylinder tube of pizza dough and unroll it onto a baking sheet such as a large cookie sheet. You will use this area to prepare each of the individual rolls.
- Cut the dough into 10 equal pieces.
- Unwrap the mozzarella string cheese sticks if they came individually wrapped.
- Place 4-5 pieces of pepperoni onto the divided piece of pizza dough. On top of this, add a cheese stick.
- Sprinkle the inside of the dough generously with garlic powder, Italian seasoning, and powdered parmesan cheese.
- (optional) Should you wish to add any additional pizza roll filling this would be the time do so.
- Fold the pizza dough around the cheese stick and pepperoni until the filling is encapsulated.
- Sprinkle the outside with garlic powder, Italian seasoning, and powdered parmesan cheese.
- Set your air fryer to 390 degrees. If your air fryer automatically preheats, I recommend preheating it at 390 degrees for 3 minutes. If you air fryer does not automatically preheat, simply set the timer for 9 minutes.
- After the air fryer has preheated, put the rolls into the air fryer basket in a single layer.
- Air fry for 5-6 minutes until golden brown.
- Depending on the brand of air fryer, the cooking time may be a little different. As always, I recommend watching them every minute or so so they do not burn.
- Serve your pizza rolls with a side of marinara sauce for dipping.