Hamburgers In Ninja Foodi
A burger with cheese is like a hug without a squeeze. This recipe for hamburgers in the Ninja Foodi is super simple and ready in minutes.
Servings 4
Calories 290kcal
Ingredients
- 1 pound ground beef
- 1 packet beefy onion soup mix
- 1/2 tsp garlic powder
- 2 tbsp Worcestershire
- 1/2 tsp salt
- 1/2 tsp pepper
- 2.5 ounce package of real bacon pieces
- 4 hamburger buns
- 4 slices of cheese (optional)
- condiments (optional)
- Hamburger toppings (optional)
Instructions
- In a small bowl, add the meat, a packet of beefy onion soup mix, about 2 tablespoons of Worcestershire sauce,1/2 teaspoon of garlic powder, salt and pepper, as well as add about 2.5 ounce package of bacon pieces.
- Combine all ingredients. I use my hands in order to get all the ingredients combined.
- Divide the meat mixture into equal parts and form 4 hamburger patties.
- Place burger patties into the removable pot of the Ninja Foodi. Hit the sauté button and sauté on high for about 3-5 minutes. Flip half way through.
- Transition the hamburger patties from the inner pot. Insert the cook and crisp basket with the diverter (legs attached) as well as the rack.
- Place the burger patties on the rack.
- Close the air crisp lid which is attached. Hit the air crisp button. Set the temperature to 375 degrees and the time to 8 minutes for medium well hamburgers.
- After 4 minutes flip burgers patties and crisp for another 4 minutes.
- OPTIONAL: Should you wish to make cheeseburgers, place a cheese slice on top of each patty after 2 minutes air frying. .Continue air frying for the last two minutes.
- After flipping the patties and air crisp cooking for 4 minutes total, 2 minutes and then adding cheese for the last two minutes, remove the burgers.
- Serve on a bun with your favorite condiments such as mayonnaise, ketchup, mustard, lettuce, tomato, pickles.